1. Aspen Restaurant And Bar
    Old Saybrook, CT
    7 miles away
  2. La Zingara
    Bethel, CT
    10 miles away
  3. Bloodroot
    Bridgeport, CT
    11 miles away
  4. Whistle Stop Bakery
    Ridgefield, CT
    12 miles away
  5. Schoolhouse At Cannondal...
    Wilton, CT
    13 miles away
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Restaurants Cuisine A Bit About Us City
Aspen Restaurant And Bar Old Saybrook
7 mi
La Zingara Italian Bethel
10 mi
Bloodroot Vegetarian Bridgeport
11 mi
Whistle Stop Bakery Ridgefield
12 mi
Schoolhouse At Cannondale Bistro Wilton
13 mi
Ross' Bread Bakery Ridgefield
14 mi
Dressing Room Westport
14 mi
Good News Cafe Modern, Bistro Woodbury
14 mi
Brendan's At The Elms American, Tavern We are located right on Main St. in Ridgefield, CT. The Chef/Owner is Brendan Walsh who strongly support... Ridgefield
14 mi
Stanziatos Wood Fired Pizza Danbury
14 mi
Terrain Garden Cafe Westport
14 mi
Basta Trattoria New Haven
15 mi
Claire's Corner Copia New Haven
15 mi
leFarm Modern Westport
15 mi
Miya's Sushi Japanese New Haven
15 mi
Bespoken New Haven
15 mi
Blue State Coffee New Haven
16 mi
Caseus Bistro And Fromagerie New Haven
16 mi
Chestnut Fine Foods New Haven
16 mi
Judies European Bakery Café New Haven
16 mi
SoNo Baking Co South Norwalk
19 mi
Harvest Supper American New Canaan
19 mi
Farmer's Table New Canaan
19 mi
White Peach Restaurant New Milford
20 mi
Green Granary New Milford
20 mi
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Restaurants
that Buy Local in Connecticut
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Monroe, CT 06468
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Brendan's At The Elms in Ridgefield
Each of these restaurants makes an effort to source fresh seasonal ingredients purchased directly from local farms and producers.
By Cuisine
Bravo!
Buying locally grown food takes both commitment and flexibility: weather can be unpredictable, fresh foods are seasonal, and the coordination of deliveries directly with farmers takes a bit more time and dedication. Yet in return, these caterers offer their customers the freshest, most flavorful foods available. Nothing beats a peach ripened in Connecticut sunshine or basil picked just hours before it found its way into your entree.

Ask what's local on the menu and where it came from! Your patronage of these caterers encourages their continued commitment to local farmers. Spread the word! Locally grown food tastes better!