Where You'll Find Us
- Community Supported Agriculture (CSA)
- Restaurants, Wholesale
(B2B Delivery) - Our customers include:
AS220 FOO(D)
Chez Pascal
Cook and Brown Public House
La Laiterie
Little City Growers Coop
Local 121
Community Supported Agriculture
-
Summer, Fall
Monday pickup:186 Carpenter St.
Call: (401) 862-7945
Providence, RI 02909
E-mail: scratchfarm@gmail.com
CSA Manager(s): Ben Torpey
We offer full and half vegetable shares which include strawberries, rasperies and melons in addition to veggies and herbs, etc. We also offer additional, add-on shares of orchard fruit (apples, peaches etc.), cheese, meat, and eggs. Pick up is on Monday afternoons 4-7pm at 186 Carpenter St. in Providence. Season runs from the middle of june through the end of October. Cost is on a sliding scale: half shares are $250-$450 and $450-$650. Gp to our website, www.scratchfarm.com for information on how to join.
Scratch Farm in Cranston, RI chemical-free
Founded in 2005, Scratch Farm is
a 2 acre farm run by Katie Miller and Ben Torpey.
Some of what we grow is available year-round.
Some of what we grow is available year-round.
(401) 862-7945
E-mail scratchfarm@gmail.com preferred
Visit our website
E-mail scratchfarm@gmail.com preferred
Visit our website
Mail
4496 Flat River Rd.
Greene, RI 02827
For Businesses and Institutional customers:
A little about Scratch Farm
Scratch Farm is a small, worker owned vegetable farm just outside of Providence on a 50 acre property collaboratively managed with the Southside Community Land Trust. We grow over 100 varieties of vegetables and small fruit which we sell primarily through our CSA. CSA pickup is at 186 Carpenter St. in Providence on Monday evenings, visit our website and follow the link to our CSA brochure to find out more and to sign up. We also sell as part of the Little City Growers Cooperative to restaurants in Providence.
Scratch Farm is a small, worker owned vegetable farm just outside of Providence on a 50 acre property collaboratively managed with the Southside Community Land Trust. We grow over 100 varieties of vegetables and small fruit which we sell primarily through our CSA. CSA pickup is at 186 Carpenter St. in Providence on Monday evenings, visit our website and follow the link to our CSA brochure to find out more and to sign up. We also sell as part of the Little City Growers Cooperative to restaurants in Providence.
Arugula • Asian greens • Asparagus • Beets • Bok choi • Broccoli • Broccoli rabe • Brussel sprouts • Cabbage • Carrots • Cauliflower • Celeriac • Celery • Chili peppers • Collards • Cucumbers • Edamame • Eggplant • Garlic • Green beans • Kale • Leeks • Lettuce • Mustard greens • Nettles • Okra • Onions • Parsnips • Peas • Peppers • Potatoes • Pumpkins • Radishes • Rutabagas • Salad greens • Scallions • Shallots • Spinach • Summer squash • Sunchokes • Sweet potatoes • Swiss chard • Tat soi • Tomatillos • Tomatoes • Tomatoes (cherry) • Turnips • Winter squash • Zucchini
Bold foods are in season now according to our Harvest Calendar. Call to find out exact availability. Every farm and every season are unique. Most farms are also residences. Unless Farmstand or Pick Your Own hours are noted, please be respectful and call ahead before going to the farm.
Farm Fresh RI regularly revises the Local Food Guide with new information.
Let us know if something is inaccurate.