Scratch Farm in Cranston, RI
organic
Founded in 2005, Scratch Farm is
a 2 acre farm run by Katie Miller.
Some of our foods are available year-round.
Some of our foods are available year-round.
(401) 351-4633
E-mail
katie.miller@gmail.com preferred
Web
www.scratchfarm.com
katie.miller@gmail.com preferred
Web
www.scratchfarm.com
Mail
305 Dudley St
Providence, RI 02907
For Businesses and Institutional customers:
A little about Scratch Farm
Scratch Farm is a small, worker owned, organic vegetable farm just outside of Providence. We grow over 100 varieties of vegetables which we sell primarily through our CSA, we will be ready to start taking 2010 CSA members soon. We also sell as part of the Little City Growers Cooperative to restaurants in Providence.
Scratch Farm is a small, worker owned, organic vegetable farm just outside of Providence. We grow over 100 varieties of vegetables which we sell primarily through our CSA, we will be ready to start taking 2010 CSA members soon. We also sell as part of the Little City Growers Cooperative to restaurants in Providence.
Arugula • Asian greens • Beets • Bok choi • Broccoli • Broccoli rabe • Brussel sprouts • Cabbage • Carrots • Cauliflower • Celeriac • Celery • Chili peppers • Collards • Cucumbers • Edamame • Eggplant • Garlic • Green beans • Kale • Leeks • Lettuce • Okra • Onions • Parsnips • Peas • Peppers • Potatoes • Pumpkins • Radishes • Rutabagas • Salad greens • Scallions • Shallots • Spinach • Summer squash • Sweet potatoes • Swiss chard • Tat soi • Tomatillos • Tomatoes • Turnips • Winter squash • Zucchini
Bold foods are in season now according to our Harvest Calendar. Call to find out exact availability. Every farm and every season are unique. Most farms are also residences. Unless Farmstand or Pick Your Own hours are noted, please be respectful and call ahead before going to the farm.
Farm Fresh RI regularly revises the Local Food Guide with new information.
Let us know if something is inaccurate.


