Where You'll Find Us
- Community Supported Agriculture (CSA)
- Restaurants, Wholesale
(B2B Delivery) - Our customers include:
Chez Pascal
Cook and Brown Public House
La Laiterie
Little City Growers Coop
Local 121
The Restaurant At AS220
Community Supported Agriculture
-
Summer to Fall
Monday pickup:27 Sycamore St
Call: (401) 644-2800
Providence, RI 02909
E-mail: scratchfarm@gmail.com
CSA Manager(s): Johanna Bloch
We offer Full and Half vegetable shares which include strawberries and rasperies and melons in addition to all the veggies and herbs, etc. We also offer additional, add-on shares of yogurt/cheese, orchard fruit (apples, peaches etc.), flowers, and eggs. Pick up is on Monday afternoons 4-7pm in the Armory neighborhood of Providence. Season runs from the middle of june through the end of October. Cost is on a sliding scale: half shares are $250-$450 and $450-$650. My phone is 401 644 2800.
Scratch Farm in Cranston, RI
organic
Founded in 2005, Scratch Farm is
a 2 acre farm run by Katie Miller and Jo Bloch.
Some of our foods are available year-round.
Some of our foods are available year-round.
(401) 644-2800
E-mail
scratchfarm@gmail.com preferred
Web
www.scratchfarm.com
scratchfarm@gmail.com preferred
Web
www.scratchfarm.com
Mail
305 Dudley St
Providence, RI 02907
For Businesses and Institutional customers:
A little about Scratch Farm
Scratch Farm is a small, worker owned, organic vegetable farm just outside of Providence on a 35 acre property managed by the Southside Community Land Trust. We grow over 100 varieties of vegetables and small fruit which we sell primarily through our CSA. CSA pickup is in the Armory neighborhood of Providence on Monday evenings, visit our website and follow the link to our CSA brochure to find out more and to sign up. We also sell as part of the Little City Growers Cooperative to restaurants in Providence.
Scratch Farm is a small, worker owned, organic vegetable farm just outside of Providence on a 35 acre property managed by the Southside Community Land Trust. We grow over 100 varieties of vegetables and small fruit which we sell primarily through our CSA. CSA pickup is in the Armory neighborhood of Providence on Monday evenings, visit our website and follow the link to our CSA brochure to find out more and to sign up. We also sell as part of the Little City Growers Cooperative to restaurants in Providence.
Arugula • Asian greens • Asparagus • Beets • Bok choi • Broccoli • Broccoli rabe • Brussel sprouts • Cabbage • Carrots • Cauliflower • Celeriac • Celery • Chili peppers • Collards • Cucumbers • Edamame • Eggplant • Garlic • Green beans • Kale • Leeks • Lettuce • Mustard greens • Nettles • Okra • Onions • Parsnips • Peas • Peppers • Potatoes • Pumpkins • Radishes • Rutabagas • Salad greens • Scallions • Shallots • Spinach • Summer squash • Sunchokes • Sweet potatoes • Swiss chard • Tat soi • Tomatillos • Tomatoes • Tomatoes (cherry) • Turnips • Winter squash • Zucchini
Bold foods are in season now according to our Harvest Calendar. Call to find out exact availability. Every farm and every season are unique. Most farms are also residences. Unless Farmstand or Pick Your Own hours are noted, please be respectful and call ahead before going to the farm.
Farm Fresh RI regularly revises the Local Food Guide with new information.
Let us know if something is inaccurate.