Where You'll Find Us
Community Supported Agriculture
-
Summer, Fall
Tuesday pickup:1236 Florence Road
Call: (413) 586-5755
Northampton, MA 01062
E-mail: greenstreatcsa@gmail.com
CSA Manager(s): John Sielski & Jim Dozmati
June - October
Pick up days are Tuesday or Friday 3-6pm
or by appointment
-
Summer, Fall
Friday pickup:1236 Florence Road
Call: (413) 586-5755
Northampton, MA 01062
E-mail: greenstreatcsa@gmail.com
CSA Manager(s): John Sielski & Jim Dozmati
June - October
Pick up days are Tuesday or Friday 3-6pm
or by appointment
Greens Treat in Northampton, MA
Greens Treat is
run by John Sielski & Jim Dozmati.
A little about Greens Treat
Greens Treat is a small (25 share) CSA by the owners of Green Street Cafe (1991-2012). We use the same hand tools used by John's grandparents on their Whately onion farm and by John's parents, who were founding members of the Valley's first farmers' market (1966) - then known as The Amherst Common Market.
Our CSA will operate from June until the end of October. Share prices for 2013: single person households: $200. 2 - 4 person households $400. Households with more than 4: $525.
All the produce we grow is selected for intensity of flavor, making us a favorite of discerning cooks and diners. This year we are adding a little culinary excitement (and challenge) for us and our members in the form of a wood fired Cobb Oven.
Last, but not least, is our newest adventure in self-sustainability: Greens Treat Suites - more than a B and B. Please go to www.greenstreat.com for pictures and information.
Bon Apetite, John & Jim
Greens Treat is a small (25 share) CSA by the owners of Green Street Cafe (1991-2012). We use the same hand tools used by John's grandparents on their Whately onion farm and by John's parents, who were founding members of the Valley's first farmers' market (1966) - then known as The Amherst Common Market.
Our CSA will operate from June until the end of October. Share prices for 2013: single person households: $200. 2 - 4 person households $400. Households with more than 4: $525.
All the produce we grow is selected for intensity of flavor, making us a favorite of discerning cooks and diners. This year we are adding a little culinary excitement (and challenge) for us and our members in the form of a wood fired Cobb Oven.
Last, but not least, is our newest adventure in self-sustainability: Greens Treat Suites - more than a B and B. Please go to www.greenstreat.com for pictures and information.
Bon Apetite, John & Jim
Apricots • Blueberries • Cherries • Currants • Gooseberries • Grapes (eating) • Melons • Peaches • Pears • Plums • Quince • Raspberries • Strawberries
Beets • Broccoli • Brussel sprouts • Cardoon • Carrots • Cucumbers • Eggplant • Fava beans • Garlic • Green beans • Kale • Lettuce • Mustard greens • Okra • Parsnips • Peas • Peppers • Radishes • Shallots • Summer squash • Swiss chard • Tomatoes
Basil • Chervil • Chives • Cilantro • Dill • Marjoram • Mint • Oregano • Parsley • Sage • Tarragon • Thyme
Bold foods are in season now according to our Harvest Calendar. Call to find out exact availability. Every farm and every season are unique. Most farms are also residences. Unless Farmstand or Pick Your Own hours are noted, please be respectful and call ahead before going to the farm.
CISA regularly revises the Local Food Guide with new information.
Let us know if something is inaccurate.