Where You'll Find Us
Farmers Markets
Farm Stand
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Wild Carrot Farm
541 Albany Turnpike (Rt 44)
Canton, CT (map)
(860) 977-6948
Early May: Fri 10-6, Sat-Sun 10-5
Late May to late Sept: Wed-Fri 10-6, Sat-Sun 10-5
Late Sept to late Oct: Thurs-Fri 10-6, Sat-Sun 10-5
Community Supported Agriculture
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Summer, Fall
Friday pickup:541 Albany Turnpike (Rt 44)
Call: (860) 977-6948
Canton, CT 06019
E-mail: farmermark@wildcarrotfarm.com
CSA Manager(s): Mark Palladino
We offer three different share levels:
• With a payment of $325 you’ll receive a farm sales room voucher share for $400
(19% discount–a savings of $75)
•With a payment of $600 you’ll receive a farm sales room voucher share for $740
(19% discount–a savings of $140)
•A work share entails an obligation of 80 hours of farm work during the season.
These shares are extremely limited and selected at the discretion of the farmers.
Farm work can include weeding, planting, harvesting, etc. A work share is equivalent
to a farm sales room voucher share for $740.
Produce and items that you may choose to include in your shares:
Early Season - Vegetable, flower and herb plants, certified organic garden seeds (Seeds of Change), lettuce, radishes, scallions, Napa cabbage, kale, bok choy, swiss chard, spinach, kohlrabi, fennel, garlic scapes, peas, salad mix, arugula.
Mid Season - Lettuce, scallions, radishes, zucchini, yellow squash, cukes, green beans, eggplant, peppers, tomatoes, cherry tomatoes, heirloom tomatoes, potatoes, herbs, watermelon, garlic, onions, sweet potatoes, salad mix, arugula.
Late Season - Lettuce, scallions, radishes, tomatoes, cherry tomatoes, heirloom tomatoes, potatoes, carrots, beets, leeks, cabbage, winter squash, cauliflower, kale, collards, brussel sprouts, turnips, sweet potatoes, salad mix, arugula.
Other Items - honey, maple syrup, etc.
How does it work?
Come to the farm anytime the farm sales room is open from May through October. Select the products that you want. Tell the cashier you are a CSA member. The cashier will total your purchase and deduct it from your farm sales room voucher share balance. Any share balances remaining at the end of the season will be donated in produce to the Community Food Bank.
2009 Sales Room Hours
Starting Saturday, May 1 to May 24
Friday: 10 am - 6 pm
Saturday & Sunday: 10 am -5 pm
Closed Monday through Thursday
May 27 to September 27
Wednesday through Friday: 10 am - 6 pm
Saturday & Sunday: 10 am - 5 pm
Closed Monday and Tuesday
Month of October to October 25
Thursday & Friday: 10 am - 6 pm
Saturday & Sunday: 10 am - 5 pm
Closed Monday through Wednesday
Last day open in 2009 is
Sunday, October 25th.
Wild Carrot Farm / Bristol's Farm in Canton, CT organic certified
Wild Carrot Farm / Bristol's Farm is
run by Mark and Debbie Palladino.
(860) 977-6948 preferred
E-mail farmermark@wildcarrotfarm.com
Visit our website
E-mail farmermark@wildcarrotfarm.com
Visit our website
Mail
PO Box 418
Canton, CT 06019
Beets • Bok choi • Brussel sprouts • Cabbage • Carrots • Cauliflower • Celery • Collards • Cucumbers • Eggplant • Garlic • Gourds • Green beans • Kale • Kohlrabi • Leeks • Lettuce • Onions • Peas • Peppers • Potatoes • Pumpkins • Radishes • Scallions • Spinach • Summer squash • Swiss chard • Tomatoes • Tomatoes (cherry) • Turnips • Winter squash • Zucchini
Bold foods are in season now according to our Harvest Calendar. Call to find out exact availability. Every farm and every season are unique. Most farms are also residences. Unless Farmstand or Pick Your Own hours are noted, please be respectful and call ahead before going to the farm.
Local Food Guide regularly revises the Local Food Guide with new information.
Let us know if something is inaccurate.
Or if you're the farmer, create an account to update your farm's information.