Green Meadows Farm in South Hamilton, MA organic certified
Founded in 1980, Green Meadows Farm is
a 20 acre farm run by Joanne Patton.
A little about Green Meadows Farm
We specialize in organic vegetables and heritage meats. We run a summer and fall CSA and a busy Farmstand with many hard-to-find grocery items and locally made products.
We specialize in organic vegetables and heritage meats. We run a summer and fall CSA and a busy Farmstand with many hard-to-find grocery items and locally made products.
Arugula • Asian greens • Beets • Bok choi • Broccoli • Broccoli rabe • Brussel sprouts • Cabbage • Carrots • Celeriac • Celery • Chili peppers • Collards • Cucumbers • Edible flowers • Eggplant • Garlic • Green beans • Kale • Kohlrabi • Leeks • Lettuce • Microgreens • Mustard greens • Onions • Parsnips • Peas • Peppers • Potatoes • Radicchio • Radishes • Rhubarb • Rutabagas • Salad greens • Scallions • Shallots • Spinach • Summer squash • Swiss chard • Tat soi • Tomatillos • Tomatoes • Tomatoes (cherry) • Turnips • Winter squash • Zucchini
Basil • Chervil • Chives • Cilantro • Cutting celery • Dill • Fennel • Lemon balm • Oregano • Parsley • Rosemary • Sage • Savory • Thyme
Bold foods are in season now according to our Harvest Calendar. Call to find out exact availability. Every farm and every season are unique. Most farms are also residences. Unless Farmstand or Pick Your Own hours are noted, please be respectful and call ahead before going to the farm.
Local Food Guide regularly revises the Local Food Guide with new information.
Let us know if something is inaccurate.

